Experience the vibrant flavors and rich cultural heritage of Ethiopia with this Addis Ababa Food Tour. In just six unforgettable hours, delve deep into the heart of this captivating city, immersing yourself in its history, traditions, and mouthwatering cuisine.
Our journey begins at Merkato, the largest open-air market in the entire continent of Africa. Wander through its bustling lanes, as the tantalizing aromas and vibrant colors of the Vegetable Section beckon you. Here, we carefully select the freshest ingredients, setting the stage for our upcoming food preparation session.
Next, we venture into the captivating Spice Market. Discover an array of exotic spices, handpicking the perfect blend to elevate your culinary creations.
Embark on a ten-minute stroll to a hidden gem of a market, where the essential ingredients for Kocho or Qocho, a traditional Ethiopian bread made from the root and stalk of the Enset or False Banana Tree, await us. Immerse yourself in the fascinating process of how this unique delicacy is prepared, fermented, and transformed into a delightful culinary masterpiece.
No Ethiopian meal is complete without the infusion of "Nitre Kibe", a fragrant clarified butter that adds depth and flavour to countless dishes. At the dairy products section of the market, witness the craftsmanship behind this essential ingredient that enhances the richness of Ethiopian cuisine.
Leaving the market behind, we journey to the home of a local family, where you'll be guided through the art of creating Injera, Ethiopia's national food. Experience the age-old tradition of grinding teff, a nutritious gluten-free grain, into flour. Mix it with water and yeast, allowing it to ferment, before skillfully baking it on a large round pan. Taste the satisfaction of your own creations as you savor the unique flavors of Injera.
Our culinary adventure continues as we make our way to one of Addis Ababa's finest traditional Ethiopian restaurants. Indulge in a delectable array of mouthwatering dishes from various regions of the country.
Immerse yourself further in Ethiopian culture with a visit to a typical Ethiopian Coffee Ceremony. Witness the intricate process of washing, roasting, pounding, and boiling the beans, culminating in the serving of aromatic coffee.
Before bidding farewell to this extraordinary day, we invite you to stop at one of Addis Ababa's renowned "Tej Bets". Savor the uniquely brewed Tej, a honey-based mead-like drink that is steeped in tradition and local charm.
Our trip is customizable, ensuring it aligns perfectly with your interests and preferences.
Included: guide, transfer by a private Toyota Mini Van, all related government taxes, visit to a local family, Coffee Ceremony and coffee, two glasses of Tej per person, all meals.